Dining
All Day Menu
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Prebiotic Blueberry Granola (VGN) (DF) 23
With apple, oats, almonds, pepitas, dates and mixed berries infused with vanilla bean and coconut yoghurt, and side of soy milk (VGN)
❤ Prebiotics found in blueberries and oats are good for your gut, helping to improve mental health. -
Smoky Butterbean Cassoulet 24
A hearty dish featuring smoky baked butterbeans, pork sausage, goat cheese, and pepita crunch, accompanied by salsa verde, sourdough and a poached egg. (VG option)
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EGG BENEDICT GLASS GARDEN STYLE 25
Two poached eggs with silver beet on Pigeonhole sourdough and hollandaise sauce with your choice of ham, smoked salmon, and bacon. (GF, Veg option available)
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MEXICAN BREAKFAST 24
Served with soft tortillas, scrambled eggs, jalapeno, chipotle, chorizo sausage, capsicium, onions and sour cream, topped with Pico de Gallo (salsa of black beans, red onions, tomato, cucumber & coriander) (VO)
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SPICY BEEF BRISKET BENNY 27
A twist on a classic, potato ”hash”, pulled BBQ brisket, silver beet, poached eggs, crispy shallots and spicy hollandaise sauce (GFO)
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SMASHED AVOCADO 25
A vibrant dish pineapple, beetroot hummus, cucumber, mint, 2 poached eggs & dukka on a house-made protein seed and nut bread (V)
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ROASTED KENT PUMPKIN 24
Served with silverbeet, turkish mushrooms, two poached eggs and mole sauce (VGN option)
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LOCAL SOUP 16
served with fresh Pigeonhole sourdough.
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Eggs on Toast 15.5
Eggs on Pigeonhole sour dough choice of fried, scrambled, poached. (GF option available)
Add your Sides:
Roasted tomato, silver beet or extra egg $4
Bacon $8
pork sausage $4
Tasmanian smoked salmon or haloumi or house-made potato”hash” $8 -
POKE BOWL 26
Choice of braised pork belly, Teriyaki chicken or smoky butter beans served with cucumber, carrots, pickled ginger, red rice and quinoa (GFO, VO, DFO)
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KARAAGE CHICKEN 25
Japanese inspired chicken infused with soy, mirin and ginger served with a wakame rice noodle salad and kewpie mayo
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BEER-BATTERED FLATHEAD 26.5
Beer-battered flathead, served with fries, preserved lemon, Granny Smith apple slaw and house tartare.
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GG CLUB SANDWICH 25
On toasted white bread with cheese, fresh tomato, cos lettuce, bacon and fried egg with served with chips (GFO) Add chicken $6 or salmon $8
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TANDOORI CHICKEN BURGER 24
Tzatziki, cucumber ribbons, tomato, cos lettuce, toasted milk bun, served with chips (GFO)
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STEAK SANDWICH 28
On Pigeon Hole sourdough, fried egg, cos lettuce, caramelised onion, bacon, tomato, Swiss cheese, smoky BBQ sauce and house made chilli jam
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THE GLASS GARDEN SALAD 15
Add Tasmanian smoked salmon or beef brisket $8
Extra egg $4, Bacon $8, Pork sausage $8, Roast tomato’s $4, Garlic confit honey-brown mushrooms $5, Blanched silver beet $4, House-made potato “hash” $8, Haloumi $8, Avocado $8, Salmon $8
GG's Toasties
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Smoked ham, cheddar cheese & spinach 15.5
With house relish & dijonnaise on toasted hearth bread
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Breakfast snack - Egg, bacon, cheddar cheese & spinach 15.5
With house relish and dijonnaise on toasted hearth bread
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Sous vide chicken & avocado 15.5
Rubbed with Italian herbs, cheese, guacamole & spinach
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Toasted Croissant 15.5
With ham & cheese OR scrambled eggs & cheese
STRAIGHT CUT CHIPS .......... +$5
HOUSE GARDEN SALAD .......... +$5
Desserts & Cakes
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HOUSE-MADE CAKES 10.5
Served with coulis and cream (see our cake display cabinet).
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DEVONSHIRE TEA 16.5
With two house made scones with jam and cream, and your choice of a standard coffee or tea.
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HOUSE MADE SCONES 12
Two house made scones served with jam and cream.
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HOUSEMADE FRUIT TOAST 10.5
Served Botanical jam and whipped maple butter
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BANANA BREAD 12.5
Served with caramelised banana, butterscotch sauce and whipped cream.
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BANANA SPLIT 12.5
Served with banana split, vanilla Valhalla ice-cream, whip cream, butterscotch and nuts
Sundaes
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ROCKY ROAD SUNDAE 14.5
Valhalla rainbow, vanilla and strawberry ice cream topped with marshmallows, nuts and chocolate
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BREKKIE SUNDAE 14.5
Favourite cereals with vanilla ice cream, dusted with chocolate crumbs topped with Oreos
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THOUSAND ISLAND SUNDAE 14.5
Strawberry ice cream topped with thousand island freckles and strawberry topping
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DEATH BY CHOCOLATE SUNDAE 14.5
Rich chocolate ice cream and salted caramel crunch ice cream sitting on a crumbled chocolate cookie, topped with rich chocolate sauce, crushed nuts, marshmallows and chocolate flakes
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WAFFLE ICE CREAM SANDWICH 14.5
Filled with Valhalla Hokey Pokey ice cream, drizzled with butterscotch sauce and dusted with honeycomb chocolate
Coffee & Tea
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COFFEE (Small / Mug) 4.9/5.4
Decaf +0.2
Add soy, almond, oat milk , lactose free................. $0.8
Extra shot ........ $0.8
Syrups (Vanilla, Caramel, Hazelnut, Butterscotch) ........ $0.8 -
MOCHA, HOT CHOCOLATE 5.5
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SPICY ORGANIC CHAI LATTE 7.5
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ORGANIC CHAI LATTE 7.5
Freshly brewed with hot water, milk, and black tea with our blend of chai spices such as cinnamon, cardamom, black pepper, ginger, cloves, and star anise.
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BABYCINO 3
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ICED CHOCOLATE/COFFEE 9
Made with Valhalla ice cream
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MILKSHAKE 8
Vanilla, Caramel, Strawberry, Chocolate
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KID’S SIZE 5
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ART OF TEA (TASMANIAN) 600ML POT 6.9
English breakfast, French earl grey, Indian chai, Tasmanian lavender, Tasmanian green tea, peppermint, lemongrass & ginger, chamomile, Salamanca blend (green & black tea with rose buds, pineapple, sunflower blossoms, and marigold).
Speciality coffee
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IRISH COFFEE 18
Coffee with a shot of Irish whiskey and coffee syrup topped-off with cream and nutmeg.
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FRANGELICO AFFOGATO COFFEE 18
Vanilla ice cream ‘drowned’ with an individual shot of espresso and Frangelico liqueur
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MEXICAN COFFEE 18
Coffee with Kahlua and Tequila and coffee syrup topped-off with cream and coffee beans
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JAMAICAN COFFEE 18
Coffee with a shot of Tia Maria and coffee syrup topped-off with cream and nutmeg
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AMERICAN COFFEE 18
Coffee with Shot of Kentucky Bourbon topped with cream and vanilla syrup
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FIRE DEPARTMENT COFFEE 25
Coffee infused with spirits such as rum, tequila, whisky, and bourbon served black with a shot of coffee syrup